Meal – Grilled Wild Market Fish with Herbed Quinoa and a Seasonal Vegetable Hash

$20.00$72.00

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INGREDIENTS

Wild Market Fish, Sweet Potatoes, Zucchini, Red Bell Peppers, Garlic, Rosemary, Olive Oil, and Salt.

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Description


Heating Instructions

To be added.

To be added.


Additional information

Size Options

Family Style for 2, Family Style for 4, Individual Meal for 1

Allergen-friendly Options

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